The Future of Food (June 16)
THE FUTURE OF FOOD (90 minute video) offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.
Pebble Hill Interfaith Church, Doylestown, Thursday, June 16, 7 p.m. Admission is free.
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